plant-based Archives - International Confectionery Magazine

GoodMills Innovation has officially launched its latest project, the construction of “Tower III”, expanding its

Palsgaard, in collaboration with Aarhus University, is inviting food manufacturers to join a groundbreaking project

Sophie Blum, Chief Marketing Officer, Puratos chats to Editor Caitlin Gittins about latest trends and

Canada-based startup Oatbox has announced the closing of a US$5.2 million financing which will go

Trupo Treats has launched new, vegan and gluten-free wafer bars, accommodating to consumers with plant-based,

With World Chocolate Day approaching on July 7, this tasty treat is once again in

Chocolate experts at Belcolade have “solved the puzzle” of milk-alike plant-based chocolate, it is announced

LoveRaw, a plant-based chocolate business, have called for World Vegan Month to be ‘cancelled’ in

ADM, a provider in nutrition that powers many of the world’s top food, beverage, and

Divine Chocolate, the world’s first and only Fairtrade, B-Corp certified, and co-owned-by-farmers chocolate company, is

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