Ingredient innovations

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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GELITA Introduces OPTIBAR

GELITA, a prominent provider of collagen peptide solutions for the food and nutrition industry,…

The Innovator: Sophie Blum

Sophie Blum, Chief Marketing Officer, Puratos chats to Editor Caitlin Gittins about latest trends and developments in the chocolate sector…
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