ChickP and Synergy Flavours look at how manufacturers can reduce waste, offer full traceability of its ingredients and develop great tasting plant-based alternatives that are healthier than previous recipes The confectionery industry is well placed to offer up its expertise and knowledge of vast ingredient formulation to push the boundaries of what we perceive …
Rethinking confectionery ingredients with ChickP and Synergy Read More »
For nearly 200 years, Easter and chocolate have shared a sweet history. Learn how Cargill is working to ensure that the future of cocoa and chocolate is sweet for everyone Many holidays have a trademark and Easter, with its chocolate eggs, is no exception. These delicious treats were first introduced in the early 19th century and remain …
Cargill promotes sustainability and innovation for chocolate Read More »
Consumers are more health-conscious than ever, but studies show they are still purchasing biscuits to satiate their snacking craving, so biscuit manufacturers need to meet demand but improve efficiency Consumers want to know the story behind the bakery products that they purchase and are being more attentive to how the products they purchase are …
Reduce spend with efficient machinery for biscuits production Read More »
How immediate flexibility to treat more than one product on the same machinery as well as flexibility towards the future, and how we can create sustainable packaging options With sustainability and recyclable alternatives being the buzzwords in the packaging industry right now, ANL Packaging has found a way to make the recycling of dark …
Flexibility in creating packaging solutions for the future Read More »
Synergy Flavours has launched a unique flavour-based ingredient that enables significant reductions in fat and calories in a range of baked goods, meeting the demand for healthier products For many 2020 was a year of adapting to new norms and nurturing and developing new interests. Eating in became the new eating out, cooking from …
Synergy launches ingredient that enables significant calorie reduction Read More »
Kanegrade showcases its range of fruit powders which can be used in a range of food applications, offering manufacturers the opportunity to create products with a long shelf life Kanegrade is proud to produce a wide range of fruit powders. They are used in hundreds of applications including plant based foods, confectionery, sauces, protein mixes, …
Berndorf Band Group unveils its CARBO 13 steel belt aimed to aid the food industry with withstanding mechanical and thermal stress, reduce cleaning and saving energy The combination of top materials, accurate work and tailor-made solutions makes Berndorf Band Group the world’s leading supplier of steel belts and belt systems for a wide range …
Smooth processes for the baking & confectionery industry Read More »
International Confectionery speaks to Yugna Shah, Owner of The Painted Peacock, for its Sweet Talk interview for the March issue. If you could change anything in the industry what would it be? Improve awareness about cocoa farming and why sustainable produce is worth every penny spent. What three traits define you? Creative, Passionate, …
Sweet Talk: Yugna Shah, Owner of the Painted Peacock Read More »
International Confectionery sits down with CEO of Swiss chocolatier company, Läderach, Johannes Läderach, to chat about family legacy, expansion and creating trends in an innovative market Can you tell us the background of Läderach and its legacy? Läderach chocolatier suisse is a premium Swiss chocolate company, started in 1962 by my grandfather, chocolatier Rudolf Läderach …
TOMRA and CEPI define the need for up-to-date process control and automation when improving efficiency, quality, hygiene and flavour of confectionery products in its manufacturing Swizzels Matlow, one of the longest-running sugar confectionery manufacturers in the world, is one of TOMRA’s satisfied customers. TOMRA installed a Nimbus free-fall optical sorter in their factory in …
Automation cuts out human error and manual labour Read More »
