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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Nestlé

Nestlé announces 10-year category ambition to deliver food in 50% of all travel retail shopping baskets

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Nestlé International Travel Retail has announced an ambitious plan for driving sales of confectionery and the wider food category in global travel retail
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Love

Love Cocoa launches luxury charity advent calendar

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Love Cocoa has launched a new Luxury Chocolate Truffle Charity Advent Calendar as part of its 2021 Christmas Collection. This year’s incarnation is a
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Quality

Quality Street and John Lewis announce the return of pick and mix

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Quality Street and John Lewis announce the return of in-store pick and mix stations, plus a brand new exclusive sweet for 2021.
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HAPPi

HAPPi launches new dairy-free seasonal festive lines

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HAPPi Free From has given dairy-free food lovers one more reason to get excited about Christmas this year, with the launch of its new Oat mi!k
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Divi’s

Divi’s Nutraceuticals launches CaroNat for natural colouration

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Divi’s Nutraceuticals launches CaroNat, a naturally sourced food ingredient intended for the darkyellow to orange colouration of a variety
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Halloween

Halloween candy pouches are a trick and treat for consumers

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The Halloween theme of the shaped confectionery pouches has been going down a trick and treat with consumers in the US. Global flexible packaging and
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Häagen-Dazs ice cream to finally hit New Zealand supermarkets

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Holly’s Lollies gives retro sweets a gin infusion twist

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Wrigley extends seasonal range for Halloween following success last year

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Special KitKat Chocolatory Gateau Mignon event launched exclusively in Japan

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