NCA

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Julie Moss

NCA Expands Scientific & Regulatory Affairs Team

The National Confectioners Association (NCA) announced that Julie Moss and Sarah Brandmeier have joined the organisation as Vice President of Food Safety & Scientific Affairs and Director of Nutrition Policy & Scientific Affairs, respectively.

Big Interview – John Downs

President & CEO of the National Confectioners Association, John Downs shares insights into the…

NCA releases State of Treating Report 2024

Confectionery sales hit US$48 billion in 2023, a number largely driven by inflation, according to the 2024 State of Treating report…

Tap into seasonal candy trends, recommends NCA report

A new National Confectioners Association (NCA) report shows seasonal chocolate and candy drive confectionery sales as consumers view…

NCA survey shows 93% Americans celebrate Halloween

Latest research from the National Confectioners Association (NCA) says 93% of Americans plan to share chocolate and candy with…

Big Interview: John Downs

John Downs, President and CEO of National Confectioners Association speaks to Editor Caitlin Gittins about safeguarding the confectionery…

NCA commemorates National Candy Month

the National Confectioners Association (NCA) is commemorating June as National Candy Month, an annual celebration which oversees…

NCA recognises Ed Schultz

The National Confectioners Association (NCA) named Ed Schultz, President and CEO of Hawaiian Host as its 2023 Advocate of the Year.

Insights at Sweets & Snacks Expo

Attendees at the 2023 Sweets & Snacks Expo will have more opportunities than ever to learn about key trends impacting confectionery…

Californian bill looks to ban TiO2

An assembly bill introduced by the Californian government to ban the use of titanium dioxide and other additives in all food products…
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