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Candy processing

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Who's Who - BCH Ltd. in-confectionary.com

Who’s Who – BCH Ltd

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BCH combines nearly two centuries of engineering expertise with advanced processing technology for food and confectionery manufacturers worldwide. 
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Candy Craft

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Managing Editor Rebecca Morpeth Spayne explores how advancements in processing are enabling…
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Silver sponsorship with Wymbs Engineering

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We are pleased to announce that Wymbs Engineering will be sponsoring the latest edition of Confectionery Live…
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Platinum sponsorship with Tanis

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We are pleased to announce that Tanis will be sponsoring the latest edition of Confectionery Live, the must-attend virtual confectionery…
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Seasonal sweet offerings

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Demand for seasonal sweets means an incredibly busy time for producers. As traditional methods of candy making previously dominated…
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