Francisco Gómez has established himself as an influential leader in the international cocoa and chocolate industry, dedicating more than 23 years to advancing Colombian Fine Flavour Cocoa, strengthening farmer relationships and expanding global market opportunities.
A civil engineer with a Master’s Degree in Business Administration, Gómez has held senior positions at Casa Luker, including Vice President of Production, Vice President of International Business and Vice President of Cocoa Purchasing and Agricultural Development.
Today, as Chief Executive Officer of Luker Agrícola, he oversees commercial cocoa and oil palm plantations alongside agricultural research and innovation programmes, supporting more sustainable and resilient production systems.
Elevating Colombian Cocoa Worldwide
Throughout his career, Gómez has championed Colombian Fine Flavour Cocoa, helping position the country as an internationally recognised origin for premium chocolate.
As Vice President of International Business, he spearheaded Luker Chocolate’s global expansion, helping establish a commercial presence in more than 40 countries. His leadership strengthened connections between cocoa-producing communities and international chocolate manufacturers, creating opportunities for Colombian producers.
His influence extends to international industry organisations. Between 2015 and 2019, Gómez served on the International Cocoa Organization’s Ad Hoc Panel of Experts on Fine or Flavour Cocoa, contributing to the recognition and classification of premium cocoa origins.
For more than 14 years, he has served on the World Cocoa Foundation’s Board of Directors, advocating for cocoa-producing countries and inclusive approaches to sustainability.
Strengthening Farmers and Sustainable Production
Gómez’s contribution extends beyond commercial expansion into agricultural development and farmer empowerment.
Through leadership roles overseeing cocoa purchasing and agricultural development, he has strengthened relationships with producers across Colombia, Peru and Ecuador, supporting initiatives focused on productivity, sustainable sourcing and long-term competitiveness.
At Luker Agrícola, he continues promoting agricultural innovation, technical assistance and knowledge transfer to improve farmer profitability and livelihoods.
His career reflects a commitment to connecting the entire cocoa value chain, from cultivation and research to international chocolate markets.
Through commercial leadership, industry advocacy and dedication to cocoa-growing communities, Francisco Gómez has made a significant contribution to the global chocolate industry, making him a compelling candidate for International Confectionery Industry Champion.
