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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Hotella Nutella

Hotella Nutella pop up by Ferrero

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Ferrero offers a weekend getaway to Hotella Nutella in the US, with interactive breakfast sessions dreamed up by the Nutella Weekend Breakfast Chef Team
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Palsgaard

Palsgaard showcases powdered whipping-active cake emulsifiers at IBIE

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Palsgaard will highlight the benefits of its powdered whipping-active cake emulsifiers at the International Baking Industry Expo (IBIE). 
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Chocolate Summit

New Chocolate Summit addresses the emerging trends shaping the future

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AAK will showcase this expertise – and more – at the new Chocolate Summit, which takes place in London on September 5-6, 2019.
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Ferrero

Ferrero introduces new range to US

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Ferrero is set to show off a gallery chocolate box and new Tic Tac mint alongside its popular hazelnut-wafer bar at the 2019 Sweets & Snacks Expo.
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Sweets and Snacks Expo 2019

Launches, traditional goods and typical flavors at Brasil Pavilion at Sweets and Snacks Expo

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Brazilian companies are bringing momentum to Sweets and Snacks Expo 2019, from 21 to 23 May, in Chicago, with high launches and highlights in recent months.
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GoodMills Innovation

GoodMills Innovation enable food products with bonus health benefits

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GoodMills Innovation will present its new product RutinX – Tartary Buckwheat at this year’s SNACKEX on 27 and 28 June in Barcelona.
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TOMRA

TOMRA CEO spotlights how food sorting and grading technologies reduce food waste and improve sustainability

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Fruit Logistica Berlin has been chosen as the platform to discuss TOMRA Food’s capabilities and future aspirations.
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chocolates

Brazilian companies celebrate record increase in sales at ISM 2019

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The results of the participation of 17 companies at ISM 2019, confectionery and snacks fair in Cologne, Germany, confirmed the best expectations of the industry
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Brazilian Pavillion

The Brazilian Pavilion shows the latest international trends at ISM 2019

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The Brazilian Pavilion will comprise of confectionery, biscuit, pasta, and cake companies and is organised by ABICAB and ABIMAPI.
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