Events News

GEA presents slicing and packaging technology innovations

GEA presents slicing and packaging technology innovations

From April 19 to 30, 2021, GEA will offer its customers and interested parties a contemporary alternative to the traditional customer event. The international industrial technology group is hosting a series of digital events, which can be booked on demand and range from webinars and live discussions, to virtual demo experiences, all staged at different …

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ISM 2021 elects top innovations of the New Product Showcase

ISM 2021 elects top innovations of the New Product Showcase

The winners are Confiserie Burg Lauenstein from Germany, Selectum from Austria and Francois Doucet from France. The New Product Showcase has been the central platform for the industry’s new products since 2009 and has established itself as an appealing attraction for all decision-makers at ISM. Normally, the largest trade fair for sweets and snacks in …

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ProSweets Cologne signposts digital transformation in the industry

ProSweets Cologne signposts digital transformation in the industry

From elegant pastries, to bonbons, through to liquorice: ProSweets Cologne places the spotlight on innovative solutions that allow the companies of the sweets and snacks industry to react to the growing number of flavours at the point of sale. Diversity and individuality, paired with seasonal items are the benchmarks the manufacturers are orientating themselves on. …

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interpack 2023 date set

interpack 2023 date set

It has been announced the next interpack will take place from 4 to 10 May 2023 at the Düsseldorf Trade Fair Centre. Messe Düsseldorf set this date in agreement with its partners and committees. Interested companies from the packaging sector and the associated processing industry will be able to register online at www.interpack.com from the end …

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Fi Europe CONNECT 2020: A successful debut

Fi Europe CONNECT 2020: A successful debut

The first edition of the virtual event for the food ingredients industry, Fi Europe CONNECT (23 November – 4 December), saw high levels of engagement with more than 10,300 active participants, 272 exhibitors and 200+ online presentations and live sessions. With specific themed content sessions each day such as “Active & Performance Nutrition”, “Plant-based” and …

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Fi Europe CONNECT reports innovation and high engagement

Fi Europe CONNECT reports innovation and high engagement

With a comprehensive content agenda covering daily topics such as “Regulatory”, “Taste & Texture” and “Sustainability”, and a large number of attendees, Fi Europe CONNECT kicked off last week. The virtual event has so far had more than 8,500 active participants – exceeding the expectations of organiser Informa Markets. More than 300 exhibitors are already …

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