cocoa Archives - International Confectionery Magazine

Birmingham Chocolate, a Michigan-based leader in artisan confectionery, proudly announces the acquisition of Macalat®, a

Feastables now sources 100 percent of its cocoa from Fairtrade certified cooperatives. The certification ensures

The Cocoa Association of Asia is organising an Advanced Cocoa Training Programme in Singapore, 6-9

Fadi Abi-Nader, VP, One Demand, Global Emerging Markets, Mars Wrigley, discusses what is trending in

Beckham Nana Kwabena Asante, the Chief Executive Officer (CEO) of Golden Leaves Ghana Limited, a

A recent initiative has been launched by chocolate manufacturer Tony’s Chocolonely aimed at addressing the

Prices of raw sugar and cocoa have reached 10-year and seven-year highs in April 2023,

The European Union (EU) parliament has adopted a new law to tackle deforestation, as it

Tom Snick, CEO of Guylian, tells Editor Caitlin Gittins about the work involved in adapting

Fairtrade has announced a new sustainability partnership with the International Trade Centre (ITC), the joint

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