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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Unilever and Barry Callebaut extend agreement

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Unilever has extended its long term global strategic agreement with the Barry Callebaut Group. Under the renewed strategic supply…
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Former Unilever executive joins Mars Food

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Former Unilever executive Karina Zimerfield will be heading R&D for the Mars Food & Nutrition business within Mars Incorporated.
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Unilever announced launch of Magnum Ruby

Unilever launches Magnum Ruby in the UK

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Anglo-Dutch consumer goods giant Unilever has launched a ruby chocolate version of its Magnum ice cream product in the UK.
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Symrise site at Wageningen

Symrise to open innovation centre at Dutch Unilever facilities

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Symrise is set to expand its research facilities after installing an innovation lab at the Unilever Foods Innovation Centre at Wageningen Campus.
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