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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Latest investment in Ontario factory

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Barry Callebaut has announced the expansion of its Canadian factory in Chatham, Ontario with the investment of US$100 million.
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Marshmallows

Sh’Mallow expands

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Nate’s Food has announced it has continued to expand its regional rollout to include Food Service through ice cream and coffee shops in Oregon.
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Mars Wrigley

Mars Wrigley adds new marketing roles

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Mars Wrigley has announced six changes to its leadership team, including the creation of a global chief category officer and a new US marketing role.
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Dandelion Chocolate

Dandelion Chocolate opens factory and café

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Dandelion Chocolate has expanded production to a ‘tech-forward’ space in San Francisco with room for manufacturing, retail and education.
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