One of the world’s largest peeling solutions providers, TOMRA Sorting offers the widest range of food sorting and peeling equipment available in the food industry today, supplying optical sorting solutions for a multitude of food applications….
One of the world’s largest peeling solutions providers, TOMRA Sorting offers the widest range of food sorting and peeling equipment available in the food industry today, supplying optical sorting solutions for a multitude of food applications.
Whilst at ISM Pro Sweet Event 2019, we spoke to Sales Director Karel Strubbe, to find out how TOMRA’s sorting and peeling equipment machines can improve efficiency for manufacturers.
For more information about Tomra Food, visit their website here.
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International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.
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Nexture has published its first Group Sustainability Report, establishing a shared framework for reducing environmental impacts, improving responsible sourcing and developing more sustainable ingredient solutions.
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SACMI Packaging & Chocolate is showcasing its latest chocolate processing and packaging technologies at Anuga FoodTec India 2026, highlighting an integrated portfolio spanning production, wrapping, handling and secondary packaging.
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Nestlé’s Board of Directors has appointed Manuela Bernasconi, currently General Counsel for Zone Americas, as Group General Counsel and a member of the Group Executive Board, effective 1 January 2027. After seven years as Nestlé’s Group General Counsel, Leanne Geale will retire.
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