Plant-based colours

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

Check back regularly for the latest updates, and be sure to become an International Confectionery member to get access to our newsletters, videos, and latest issues, giving you direct access to top confectionery stories as they happen.

Getting the Best from Plant-Based Colours

Leonie Deistler, Application Technologist for EXBERRY® by GNT, explains how to ensure natural…

GNT to present plant-based colours at ProSweets

GNT Group will be demonstrating how its plant-based, sustainable EXBERRY colours can help maximise product appeal at ProSweets 2024…

GNT’s colours at Fi Asia

GNT will be showcasing the versatility of its plant-based EXBERRY colours with a wide range of food and drink products at Fi Asia Thailand…
Scroll to Top