Nestlé Confectionery unveils Easter 2025 line up

Nestlé Confectionery has announced a host of tasty new treats in time for the Easter season. Shoppers can……

Share this article:

Nestlé Confectionery has announced a host of tasty new treats in time for the Easter season. Shoppers can get their hands on egg-cellent new products and popular classics as Nestlé Confectionery brings its 2025 Easter range to shop shelves across the UK & Ireland.

New for 2025: Milkybar Raspberry Ripple Ice Cream Giant Egg, Aero Melts Neapolitan Ice Cream Giant Egg, KitKat Chunky Chocolate Brownie Crunch Incredible Egg, KitKat Mini Eggs Sharing Bag and Rowntree’s Jellytastic Mini Egg Bar.

Ice cream fans can look forward to two new offerings from some of Britain’s most beloved confectionery brands. The Milkybar Raspberry Ripple Ice Cream Giant Egg is a delicious mix of half white chocolate shell and half raspberry flavour shell and features a Milkybar Raspberry Ripple Sharing Bag, filled with marbled white and pink raspberry flavour pieces.

Aero Melts Neapolitan Ice Cream Giant Egg combines Neapolitan flavours in a strawberry and vanilla flavour milk chocolate egg and comes with an Aero Neapolitan Sharing Bag containing bubbly milk chocolate, strawberry, and vanilla flavour melts.

In the world of KitKat, there’s two exciting new products to try. The indulgent KitKat Chunky Chocolate Brownie Crunch Incredible Egg is a smooth brownie flavoured milk chocolate shell with crunchy biscuit pieces and comes with two KitKat Chunky Double Chocolate Brownie bars.

The new KitKat Mini Eggs Sharing Bag features individually wrapped chocolate eggs filled with crunchy pieces of signature KitKat wafer, perfect for sharing this spring.

For those who want the best of both worlds, the Rowntree’s Randoms egg returns. The egg brings together Rowntree’s and Nestlé chocolate to create a shell with marshmallow pieces and Rowntree’s fruity flavoured sweets creating a delicious one-of-a-kind Easter egg. Lucky recipients of this egg will also receive a sharing bag of Rowntree’s Randoms.

Not missing out on the fun, Rowntree’s has its Jellytastic Mini Egg Bar joining the Easter line up this year. The milk chocolate bar is dotted with delicious fruity flavoured jelly pieces mixing up textures and flavours to make an out of the ordinary treat.

Egg hunts are still part of the fun at Easter, and Nestlé Confectionery has three brands returning this year. The KitKat Easter Egg Hunt pack has eight milk chocolate Easter eggs made with signature KitKat crunchy wafer pieces, ready to be hidden away as part of an Easter Egg hunt activity. Smarties and Milkybar also have packs to join in with the fun.

For a premium experience, the After Eight Premium Egg returns, with a rich mint flavoured dark chocolate shell and a pack of signature After Eight mint chocolate thins.

If talk of Easter has given you a spring in your step, there are lots of Easter treats to look out for. The Milkybar Mini Egg Block is back again, with crispy milk chocolate mini inclusions dotted inside a smooth white chocolate bar. Shoppers can expect to see egg offerings from many of the Nestlé Confectionery brands they know and love including KitKat, Aero, Rowntree’s, Lion, Toffee Crisp, Smarties, Munchies, Rolo, Yorkie and Milkybar.

Read more latest industry news and developments in our free to download magazine.

Never miss a story… Follow us on:
LinkedIn: International Confectionery

X: @InConfectionery

YouTube: @ConfectioneryTV

Media contact

Joseph Clarke
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
Email: [email protected]

About International Confectionery

International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

To submit an article, or for sponsorship opportunities, please contact our team below.

Joseph Clarke Picture

Joseph Clarke

Senior Editor

Steve Blakebrough Picture

Steve Blakebrough

Sales Manager

Afua Akoto Picture

Afua Akoto

Marketing Manager

Related News

Gleb Headshot

Building Safer AI into Confectionery

Gleb Tsipursky, PhD, behavioural scientist and author of The Psychology of AI Adoption at Work reveals why confectionery manufacturers need clear limits on the authority given to AI agents as automation becomes increasingly autonomous. 
Wolf Gulfood Manufacturing

Gulfood Manufacturing Exhibitor – Wolf

On Stand S1-G12, Wolf will showcase flexible coating, tempering and bar-forming technologies designed to help confectionery manufacturers develop innovative, protein-rich snack products efficiently. 
vote now2

Vote Now in the International Confectionery Awards

Voting for the International Confectionery Awards 2026 is now open, giving readers the opportunity to recognise the products, technologies, initiatives and individuals making an important contribution to the global confectionery industry.
TopGum Gut Health Colorful Gummy

TopGum Launches Gut Health Gummies

TopGum introduces new gut-health gummies featuring Akkermansia, prebiotics, probiotics and fibre-based formulations at SupplySide Global 2026.
Nexture Sustainability

Nexture Publishes First Sustainability Report

Nexture has published its first Group Sustainability Report, establishing a shared framework for reducing environmental impacts, improving responsible sourcing and developing more sustainable ingredient solutions.
ipco pack expo

IPCO Unveils Chocolate Forming Solutions

IPCO, a supplier of chocolate forming and moulding equipment, showcased its latest innovations at PACK EXPO 2026, emphasizing advancements in chocolate chip production and cooling systems.
Domori

Domori Launches in the UK

Italian chocolate producer Domori has introduced its professional couverture chocolate range to the UK, targeting chocolatiers, pastry chefs, gelato makers and other specialist dessert producers.
Scroll to Top