Dark nights maybe drawing in but in the world of stylish, conscientiously sourced chocolate, Gnaw has opted for a vibrant NEW splashes of colour brand identity; not only bringing a welcome dash of vitality and exuberance to the UK’s bustling chocolate and gifting fixtures but to trumpet the business’s new adult-orientated appreciation of nostalgic comfort food, ambitious flavour marriages and compelling mouthfeel and textures.
New arrivals to Gnaw’s breathtaking flavour stable include:
A moreish New York Cheesecake bar (milk chocolate), a decadent Raspberry Mojito (milk), a tangy Seville Orange (dark & milk) a euphoric Popcorn & Peanut (milk), a beguiling Espresso Martini (milk), a hypnotic Honeycomb & Caramel (milk), a zingy Peppermint (milk & dark) and a dreamy Sticky Toffee Pudding (milk)
From Gnaw’s original launch back in 2010, the artisanal business’s unflinching vision has been never to skimp either in terms of taste (best-in-class ingredients, inspirational flavour liaisons) or purpose (work exclusively with ethical Colombian cacao producers, compostable/kerbside recyclable packaging using only vegetable inks, all produced using clean, solar energy).
According to Gnaw’s Managing Director, Mike Navarro, ‘Over the last 12 months the team & I have been immersing ourselves within the latest food trends, not simply within chocolate but throughout all the key lifestyle food and drink movements. We have always known that we made incredible chocolate but needed to reaffirm our commitment to unearth bold, unapologetic flavours that tap into happy childhood memories, comfort food yearnings and happy nostalgic moments.’
‘Initial feedback from both loyalist and pending retailers has been nothing short of incredible, so we simply can’t wait to see how consumers respond in the run up to the festive season and beyond!’
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Media contact
Hannah Larvin
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
Email: [email protected]
