Constantia Propak sets new company record

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Constantia Propak set a new company record with a score of 970 out of 1000 in the AIB International unannounced audit

Since 1998, our Constantia Propak plant has embraced AIB audits as a key part of ensuring food safety and quality in its operations. Each year, Constantia has aimed higher, continuously refining its processes and raising its standards. This achievement is a humble reminder of Constantia’s ongoing journey to improve and uphold the highest food safety and quality standards.

For those unfamiliar, AIB International audits assess food safety practices in manufacturing, focusing on hygiene, equipment maintenance, and staff training. These audits are critical for a flexible packaging company like ours, ensuring that our products meet the strict safety and quality expectations of the food industry. Achieving a high score demonstrates the strength of our processes and reinforces the trust our customers place in us.

This achievement is a proud moment for everyone at Constantia Propak and a reflection of the effort and teamwork behind the scenes. Here’s to continuing to raise the bar in food safety and quality!

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Joseph Clarke
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
Email: [email protected]

About International Confectionery

International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

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