International Confectionery Announces International Partnership with ProSweets & ISM

Share this article:

Known for its high engagement and quality cross-platform content, International Confectionery has been selected as the exclusive international partner for one of the largest international trade fairs for the confectionery and snack industry, ProSweets & ISM. International Confectionery’s diverse media portfolio includes its monthly print and digital magazines, daily news coverage, engaged social media audiences, and Confectionery Live video series featuring top industry experts.

This strategic alliance between International Confectionery and ProSweets will bring greater value to industry professionals, readers, and visitors by delivering comprehensive media coverage, expert insights, and exclusive content from the show floor.

At the upcoming ProSweets event, International Confectionery will be distributing complimentary copies of its print edition, while exclusive interviews with industry leaders, exhibitors and speakers will be conducted and shared across its media channels. Digital access to content will also be a priority, making it more accessible than ever to a sustainable and international audience.

“Our continued partnership with ProSweets demonstrates our shared commitment to industry innovation and top-quality content.” said Jonathan Pittock, Group Publisher and Events Director at Hand Media International. “Our collaboration with ProSweets & ISM allows us to further strengthen our role as the leading media partner for the confectionery industry, while bringing our audience exclusive content from the show.”

Joseph Clarke, Editor of International Confectionery Magazine, commented, “Partnering with ProSweets not only amplifies our reach but also aligns with our shared mission to drive knowledge-sharing and innovation across the confectionery sector. The confectionery production industry is rapidly growing, and it is a privilege to be part of such a fantastic event. I look forward to connecting with industry professionals at the show and providing fresh, thought-provoking insights across our wide range of media platforms.”

To keep up to date with all the latest ProSweet announcements and exclusives, follow International Confectionery on LinkedIn, Facebook and Twitter, and download your free digital copy of the latest magazine from our website today.

We look forward to seeing everybody at ProSweets & ISM 2025.

Read more latest industry news and developments in our free to download magazine.

Never miss a story… Follow us on:
International Confectionery
 @InConfectionery
 @InConfectionery

Media contact

Joseph Clarke
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
Email: [email protected]

About International Confectionery

International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

To submit an article, or for sponsorship opportunities, please contact our team below.

Joseph Clarke Picture

Joseph Clarke

Senior Editor

Steve Blakebrough Picture

Steve Blakebrough

Sales Manager

Afua Akoto Picture

Afua Akoto

Marketing Manager

Related News

Magna

Infra-Red Heating Improves Chocolate Quality

Heraeus Noblelight’s carbon medium-wave infra-red heating systems are helping Magna Speciality Confectioners achieve more consistent quality in filled chocolate products, while reducing energy consumption and equipment footprint compared with its previous heating arrangements.
Cordillera

Cordillera Expands ATENEA Programme

Community consultations are under way in the cocoa-growing regions Magdalena and Cesar ahead of two new cohorts scheduled to begin in January 2027.
EXBERRY® Aerated Gums

The Power of Plant-Based Colours

GNT will demonstrate how plant-based EXBERRY® colours can deliver vibrant shades while supporting natural ingredient lists at Gulfood Manufacturing 2026 (November 3-5, Dubai).
Pralines

Cargill Introduces Coconera in Europe

Cargill introduces its Coconera cocoa butter equivalent range to Europe, offering confectionery manufacturers greater formulation and supply flexibility.
Scroll to Top