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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Chewing gum curbs sugar cravings

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FoodTech start-up Sweet Victory’s botanical chewing gum is designed to curb sugar cravings and according to the company…
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Popcorn Kitchen releases vegan brownie

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In celebration of National Cake Week which promotes the comforting benefits of eating cake, Popcorn Kitchen has released its new, vegan Chocolate Brownie.
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Laderach’s new vegan collection

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Läderach Chocolatier Suisse announced today the launch of a new vegan chocolate collection.
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Push Pop

New Push Pop Gummy Roll tropical rainbow Flavour

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Bazooka Companies Inc. brings an exciting innovation to the Push Pop brand with the new Tropical Rainbow flavour of Push Pop Gummy Roll. The delicious candy
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Side Step Sweets

Side Step Sweets introduces better-for-you gummy candy brand

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Side Step Sweets, a new, better-for-you sweets brand established by industry experts, trusted investors and professional basketball star Jayson Tatum,
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Baker Perkins JellyCook batch cooker

Baker Perkins launches new small batch cooker for gummy candy

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Baker Perkins is introducing a new batch cooker to its range of small, flexible production systems for the functional gummy and confectionery markets.
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