UniPak container picked for cream rolls

The UniPak container from Berry Global has been selected by Serbian confectioner the Ćatić Company for its popular Waltz cream rolls……

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The UniPak container from Berry Global has been selected by Serbian confectioner the Ćatić Company for its popular Waltz cream rolls. The Waltz cream rolls are available in chocolate, hazelnut, strawberry, orange and vanilla flavours and can be enjoyed straight out of the container or with ice cream.

The new packaging solution for the company needed to be practical, easy to stack and appeal strongly to consumers with a sweet tooth. The UniPak series is a classic and flexible solution for a variety of applications and offers a wide selection of sizes and shapes – whether this is rectangular, square, round or oval.

According to Bajro Ćatić, CEO of Ćatić Company, a rectangular 600 ml UniPak container with lid and IML (In-Mould Labelling) turned out to be the choice for Waltz cream rolls.

“We were in the process of looking for a new packaging supplier who could act as our partner,” Bajro explained. “We did not want major changes in the design of the packaging since it already worked well, and our customers were happy with it. The Berry UniPak container turned out to be the ideal solution and we made the switch as soon as we could.

“We are extremely satisfied with the UniPak’s quality and design, and our customers can still enjoy the pack format that they are used to. We only had to make minor adjustments to our filling line because the new container is lighter than the previous one. And we get the logistical advantages of a slightly lighter packaging solution.”

The containers and lids for the cream rolls are produced at the Berry facility in Gračanica, Bosnia & Herzegovina, just 300km from the Ćatić Company’s production facilities in Ivanje, Serbia.

“With Berry, we got a serious and reliable partner who meets our deadlines and fulfils all our requirements. They visited our production facility before presenting a solution and were very thorough,” concluded Bajro Ćatić.

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Caitlin Gittins
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
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