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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

Check back regularly for the latest updates, and be sure to become an International Confectionery member to get access to our newsletters, videos, and latest issues, giving you direct access to top confectionery stories as they happen.

Ben & Jerry’s Pilot Project Plans to Cut Dairy Farm GHG Emissions

Ben & Jerry’s is making a bold commitment to bring greenhouse gas emissions on 15 dairy farms to half the industry average by the end of 2024.

Introducing Confectionery Live 2022!

Confectionery Live will provide a new dedicated online experience for the entire international confectionery (and bakery) sector to source the latest
Theegarten

Theegarten-Pactec: new packaging system

Theegarten-Pactec unveils the CHS, its modular high-performance packaging machine for chocolate products at ProSweets 2022..
M&M's

M&M’S personalised valentines gift

Today, M&M’S, a member of the Mars, Inc. family of brands, unveiled its 2022 Valentine’s Day Gift Guide on MMS.com featuring a “sweet” of personalized
empty mould check

New features for empty mould check

Bi-Ber has implemented several innovations in its optical inspection systems for empty mould check: additional interface options and
FMCG

FMCG Gurus: top ten trends for 2022

FMCG Gurus has launched its Top Ten Trends for 2022 for industry players across the food, drink, and supplement industry forecasting what the major attitude
DT&G Finn

Product Spotlight: DT&G Finn

DT&G Finn unveils their ThermoDrive chocolate coating belt and Managing Director, Lyn Pitt provides her response to the companies ambitions. 
Chocolate production

Chocolate production to machines

Chocolate production and coating has a long history, it is necessary to therefore discuss cacao agricultural farming and how that leads to modern

Big Interview: Barry Colenso

International Confectionery converses with Barry Colenso, business owner of Barry Colenso Master Chocolatier ltd, to discuss his career achievements and response to recent trends.
Cocomels

Cocomels new chocolate squares

 Just in time for those who are leaving sugar behind in 2021, Cocomels, the maker of the original coconut milk caramel candy, is launching indescribably
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