interpack exhibitor profile: LoeschPack

LoeschPack join us at interpack 2023 to present its complete systems for efficient and sustainable packaging……

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LoeschPack join us at Interpack 2023 to present its complete systems for efficient and sustainable packaging 

LoeschPack is a technology and innovation leader in packaging machines and complete systems for packaging chocolate, chewing gum, confectionery, dry baked goods, food, and non-food products. Within these dynamic industries, LoeschPack has been a byword for the highest quality standards and both flexible and economical system solutions, together with a full innovative service program available all around the world, since 1919. 

From May 4 to May 10, 2023, LoeschPack will be presenting its complete systems for efficient and sustainable packaging at interpack, the world’s leading industry trade fair, in Düsseldorf. Together with sister company Hastamat, the packaging machine manufacturers will be showing a wide range of innovations from their portfolio. 

With its bar line and its combined line, LoeschPack is presenting several integrated packaging solutions to the trade audience at once: from primary packaging to the sales tray. The spotlight will be on new pack styles that use sustainable and recyclable materials.  

“We want to help our customers pack their products faster, more sustainably, and more efficiently,” said Olaf Piepenbrock, Managing Partner of LoeschPack, Hastamat, and parent company Piepenbrock. “We achieve this with our new, high-performance packaging lines, their ease of handling, and our packaging process, which is perfectly tailored to the product.” 

Performance, flexibility, and quality combined in one machine  

At the heart of the bar system is the redesigned FHW-S flow wrapping machine from the LoeschPack F-series. The system, which is optimised for speed and efficiency, is suitable for both cold seal and heat seal applications. With its high-performance infeed, the machine packs up to 2,100 bars or slabs at 200 film meters per minute.  

Dr. Ferdinand Schwarzfischer, who heads up the development team from Altendorf, explained the benefits: “The machine not only packs products extremely quickly, but is also flexible when it comes to the packaging material: both traditional and alternative packaging materials can be used on the platform without any problems, and changeovers require nothing more than the push of a button.” The existing flow wrapping machines were central to this development: “Our F-series allowed us to gain much valuable experience on the market, which we’re now giving back. The FHW-S represents the perfect balance between uncompromising performance, flexibility, and perfect packaging quality,” said Schwarzfischer. 

Space-saving top loading cartoning system  

The fully revised CMT packs the incoming bars from the FHW-S horizontal flow wrapping machine in cardboard. The highly flexible top loading cartoning system from the LoeschPack C-series is space-saving and suitable for secondary packaging of a wide variety of pre-packed products for the confectionery, food, and non-food sectors. The particularly powerful application straightens up the flat carton blanks and both fills and seals them. Considering the speed performance, the required space and footprint of the toploader are very small. The CMT can handle an infeed of up to 1,000 products per minute at its maximum speed – with a maximum output of up to 200 cartons.  

Hall 14 Booth C22

loeschpack.com 

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Media contact

Caitlin Gittins
Editor, International Confectionery
Tel: +44 (0) 1622 823 920
Email: [email protected]

About International Confectionery

International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

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