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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

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Jean-Erik Verbeke Joins International Confectionery Awards

The International Confectionery Awards is delighted to announce the appointment of Jean-Erik…

ProSweets Cologne 2026 takes off with a strong tailwind

ProSweets Cologne 2025 has set a strong statement in the supplier industry for sweets and snacks…

The International Confectionery Awards are back! 

Building on its previous success, and with additional award categories for 2025, the International Confectionery…

ProSweets Exhibitor Spotlight: WDS

Winkler und Dünnebier Süßwarenmaschinen reveals new Mogul developments at ProSweets Cologne 2025…

ProSweets Exhibitor Spotlight: Sollich KG

Discover cutting-edge enrobing and confectionery innovations from SOLLICH KG, showcasing over a century of…

ProSweets Exhibitor Spotlight: SACMI

SACMI Packaging & Chocolate is set to play a key role at ProSweets 2025, the world’s biggest chocolate &…

ProSweets Exhibitor Spotlight – IMA

IMA is pleased to announce its presence at ProSweets 2025, Hall 10.1 Stand E-069, to present its…

ProSweets Exhibitor Spotlight – CEPI

CEPI designs, manufactures and commissions bulk-handling systems for the storage, transport and dosing of raw…

ProSweets Exhibitor Spotlight – BCH Ltd

BCH, a leading manufacturer of confectionery and food processing equipment, is excited to announce their…
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