Yawn Brew launch hot chocolate advent calendar

 The traditional chocolate advent calendar has been given an update this festive season thanks to a brand new product from craft brew collective, Yawn Brew….
Hot Chocolate Advent Calendar

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 The traditional chocolate advent calendar has been given a hot new update this festive season thanks to a brand new product from craft brew collective, Yawn Brew.

 

The Derbyshire firm has launched its first ever hot chocolate advent calendar just in time for the seasonal countdown following the resounding success of its original tea and coffee calendars. 

 

The new calendar features real flakes of silky smooth, real Belgian chocolate, lovingly crafted to create the perfect toasty mug of cocoa when mixed with hot milk. The luscious collection is the perfect treat on frosty December mornings or chilly nights leading up to Christmas.

 

The 2019 Hot Chocolate Advent Calendar Christmas Selection includes a range of delicious winter warmers, each made from small batch craft chocolate and tempting spice blends.

 

There are 12 different luxurious flavours in total, with two individually portioned sachets of each indulgent blend included in the advent calendar. They include Pumpkin Spice, Salted Caramel, Santa Spice, Dark, Chilli Willy, Bah Humbug, Terry’s Mug, Campfire Marshmallow, Cinnamon Socks, Enchanted Forest, Xmas Pud, Can’t Catch Me.

 

Joe Howard, founder of Yawn Brew said, “We’re thrilled to unveil our first ever hot chocolate advent calendar and have worked with small batch producers, sourcing the finest Belgian chocolate to create a really sumptuous selection of cocoa as it should be. It’s the perfect treat to warm up on cold December nights and a wonderfully decadent alternative to the traditional chocolate advent.”

 

Beautifully packaged in a colourful festive design, the calendar makes a wonderful treat for anyone with a sweet tooth. Simply mix with any type of milk and sink into a molten mug of deliciousness.

 

The chocolate flakes provide a thick, sweet drink which can be made even more indulgent with the addition of favourite toppings such as whipped cream or marshmallows.

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International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

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