November 6, 2025

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global confectionery industry. At International Confectionery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of chocolate, sweets, ingredients, packaging, and production technology.

Check back regularly for the latest updates, and be sure to become an International Confectionery member to get access to our newsletters, videos, and latest issues, giving you direct access to top confectionery stories as they happen.

MyCo

The Innovator – Ranjan Patnaik

Ranjan Patnaik, Ph.D., Chief Technology Officer at MycoTechnology, explains how fungal…
Whitaker

Big Interview – William Whitaker

William Whitaker, Managing Director of Whitakers Chocolates, discusses navigating market…
Syntegon

Product Spotlight – Syntegon

Syntegon’s integrated systems use intelligent automation, digital control, and confectionery…
Mars

Mars Wrigley Reveals Easter 2026 Range

Mars Wrigley has unveiled its NPD line-up for Easter 2026, building on the strength of its best-loved…
Tim Tam

Tim Tam launches Global supermarket first in the UK

Since landing in the UK in 2024, Australia’s most iconic chocolatey biscuit has been winning over…
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