Editor, Author at International Confectionery Magazine

Developed to meet the ever-increasing market demand for a compostable lidding film for the food

Cadbury is running a promotion offering consumers the chance to win a ‘once-in-a-lifetime experience’ with

GNT will highlight how its EXBERRY Coloring Foods can help confectionery and snack manufacturers meet the

RPM International Inc. has announced that its MantroseHaeuser Co., Inc. business has acquired Profile Food

Anglo-Dutch consumer goods giant Unilever has launched a ruby chocolate version of its Magnum ice

General Mills has partnered with Hershey’s yet again to release a line of candy-inspired cereals.

Soft Robotics, a robotics pioneer dedicated to solving the hardest workforce challenges, today announced a

Doisy & Dam, who creates a range of handmade sweet treats right here in the

Chocolate manufacturer ‘Whitakers Chocolates’ is all set to launch their new confectionery range for 2020.

Hershey’s has announced it will be bringing back a popular valentine’s product in America for

Author: Editor