DAFZA to share expertise on evolving international F&B market
The Dubai Airport Freezone Authority will attend the Gulfood Exhibition 2017, where they will emphasize
Day: March 2, 2017
Pack the packing: Ishida to showcase innovative solutions at Interpack
The business will display the versatility of their enviable packing solutions at the renowned industry
Luxury egg more than 50cm high weighing five kilos
Yorkshire-based confectioner delivers awe-inspiring range of Easter treats, ranging from dainty fondants to magnificent decorated
Spooner on targeting ever-increasing baking energy costs
Insight by major convection technology enterprise on ways to minimise rising expense in energy In
Cocoa bean forecast released by The International Cocoa Organisation
The study into world production and surplus/deficit is now available, drawing comparisons between previous cocoa
Spotlight on Mondi packaging portfolio at Packaging Innovations Birmingham, 2017
A selection of flexible solutions will go on display at the event between March 1
Avoid wobbles with Bosch complete jellies system solution
The design will showcase at Interpack 2017 and focus on hygienic execution and operator friendliness
Green & Black’s tempt chocoholics with melt-in-the-mouth seasonal selection
Green & Black’s rich-tasting cocoa will be re-imagined in beautiful Easter range, including a delectable
Lindt seek to satisfy the senses with new Dark flavours
The Swiss chocolatier has widened its flavour selection with two new chocolate bars Enjoy a
Luxurious Cornwall-based confectionery co. aims for international attention at IFE
Buttermilk will appear at the London event as part of their ambitious export strategy Artisan
