Big Interview: Adrian Ling
International Confectionery Editor, Roshini Bains, converses with Adrian Ling, the ‘Vegan Willy Wonka’ and CEO of Plamil Foods, to discuss the need for alternative
Tag: confectionery
“World Vegan Month should be cancelled” say LoveRaw
LoveRaw, a plant-based chocolate business, have called for World Vegan Month to be ‘cancelled’ in
Oterra to predict the future with exclusive food futurologist partnership
Oterra, a supplier of natural colours with the widest portfolio in the industry, announced an
Raisins South Africa identifies soil health as key environmental strategy
Raisins South Africa are working to provide direction on the environmental integrity dimension of sustainability,
Paradise fruits announces plans for a fruitful FIE 2021
Paradise Fruits by Jahncke, the global supplier of delicious food ingredients, has announced it will
Hershey’s, the #1 Female Friendly Company
The Hershey Company announced today that it has been ranked #1 on Forbes’ list of
Snackfutures opens applications for CoLab 2022
SnackFutures, the Mondelēz International innovation and venture hub, announced the opening of applications for its
Mars bar to be certified carbon neutral in UK, Ireland and Canada
Mars are committed to taking the critical actions needed to address the health and sustainability
Nestlé unveils Christmas 2021 confectionery range
Nestlé new products for 2021 include KitKat Santa and Milkybar Festive Friends sharing bags, Aero
GNT unveils its plant-based EXBERRY® Colouring Foods
GNT will highlight how EXBERRY® Colouring Foods can be used to tap into today’s biggest
