confectionery Archives - Page 37 of 106 - International Confectionery Magazine

An assembly bill introduced by the Californian government to ban the use of titanium dioxide

Consumer and product trends, innovations, start-up pitches, industry talks and for the first time, Lab5

Technical Editor Clay Gordon takes a deep dive into the world of alternative ingredients as

At ProSweets Cologne this year (23-25 April), CAPOL will be offering a multifaceted presence, showcasing

olam food ingredients (ofi) announced that the CEO of its cocoa business and the group’s

Nestlé has announced the appointment of Mark Davies as Managing Director for Nestlé Confectionery in

Stuart Grogan, Operations Director at BCH, tells us about automating production, software solutions and their

Over the last couple of years, consumers have become more conscious about their health and

Plastic packaging has proved the norm for confectionery producers for many years. Is the adoption

Available now through the Easter holiday, Läderach Chocolatier Suisse is offering the a new collection

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