confectionery Archives - Page 34 of 105 - International Confectionery Magazine

At interpack this year (4-10 May in Dusseldorf, Germany) hot topics of the industry will

Ingredients supplier Norevo has introduced ‘Norevo Quick Gloss DF’, a glazing agent for chocolate coated

Majlen Fazer, Senior Specialist in Product Quality, Cocoa and Chocolate at Fazer is the winner

The Union of Kimbê Cooperative Societies (ECOOKIM COOP CA) has just joined ICI as a

Cocoa Coalition members including Fairtrade, Mondelēz, Unilever, Rainforest Alliance and others have signed a position

AI software platform provider o9 solutions announced that confectionery producer Perfetti Van Melle has selected

Barry Callebaut announced the launch of its second Chocolate Academy centre in the US, located

LoveRaw, plant-based chocolate brand has launched its latest innovative new product, Peanut Caramel Bar. The

IFF announced the Europe, Middle East, Africa, Turkey and India launch of its new CREMODAN

Last year, the proportion of cocoa produced according to sustainability criteria in the German confectionery

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