British Pavillion attends ISM
The British Pavillion team highlights their resilience, innovations, and the varying groups that will appear
Tag: chocolate
Dumoulin: Sugar coating machines
The global company, Dumoulin have announced that they will be attending the ProSweets/ISM event, exhibiting their latest creations. Since
Callebaut celebrates everyday inspiration campaign
Callebaut latest multimedia culinary campaign, Everyday Inspiration Together, celebrates the together occasion and sharing the
M&M’S personalised valentines gift
Today, M&M’S, a member of the Mars, Inc. family of brands, unveiled its 2022 Valentine’s Day
New features for empty mould check
Bi-Ber has implemented several innovations in its optical inspection systems for empty mould check: additional
Cambya hazelnut and chocolate spreads
Food-tech start-up B.T. Sweet, Ltd. introduces CAMBYA, its plant-based, sweetening platform to cut loads of
GODIVA Expands Licensing Portfolio
GODIVA, is expanding its licensing portfolio in the U.S. and Canada markets with the launch of
Cadbury and Ogury
Cadbury, in partnership with the media agency Carat, called upon Ogury for its digital video
Barry Callebaut plant-based research
Global consumer research on plant-based indulgence shows almost half of respondents choose health and taste
Blommer Chocolate’s new COO
Blommer Chocolate is pleased to announce a few new organizational changes to better serve our
