Category: Latest News

The confectionery market is expected to increase by US$61.69 billion from 2021 to 2026 at

Wellness Natural USA has announced that its SimplyProtein Crispy Bars are now available at Costco

The Specialty and Fine Food Fair, which is being held in London this year, 5-6

Tate & Lyle’s sustainability programme has entered its next stage for stevia, a plant-derived and

Syntegon will be presenting its range of processing and packaging solutions at Pack Expo, which

Following on from authorisation by the Belgian food safety authority (AFSCA) Ferrero’s Kinder Surprise will

Plant-based candy company Candyverse Brands has announced a new look for its wholly owned Better

In a cocoa market report released by the International Cocoa Organization (ICCO), they predict that

A three year collaborative study between As You Sow and the National Confectioners Association (NCA)

London-based confectionery company SugarSin has entered the vegan confectionery market with the release of a