Author: Roshini Bains

International Confectionery’s Technical Editor, Clay Gordon, looks at the development of 3D printing for chocolate

Research shows that consumers are looking for quality over quantity, and the addition of dairy

Uelzena eG showcases its dairy ingredients for a range of confectionery applications, specifically skimmed milk

Packaging specialist Theegarten-Pactec makes high-speed packaging possible with paper-based flow packs which can be fully

The company established itself as a global full-line supplier for steel belts, belt systems and

After continued business development, the Netherland-based manufacturer of cooling and forming systems, IPCO, announces the