Matt Long, Author at International Confectionery Magazine

Global supplier of integrated food processing and packaging solutions, tna, has announced the launch of

Nestlé has joined forces with other businesses and governments in signing the new Plastics Economy

Confectionery brand, Dexters, is encouraging men and women across the UK to ‘grow a mo’

Activeberry, an all-natural, blackcurrant-derived performance ingredient for athletes and consumers will be launched by Frutarom

Carr’s Flour has again been awarded the BRC Accreditation for their Maldon Mill site. The

As part of its new re-branding strategy, Lycored has re-named its colours for food and

Four new distribution partners have been appointed to market Palsgaard’s emulsifier and stabiliser solutions across

Spangler Candy Company has announced it is expanding its campus and its product lines. Spangler

Schenck Process has announced the acquisition of Process Components Ltd (”PCL”) and its subsidiaries –

Jeanette Hauan Fladby has been named as the new Executive Vice President at Orkla in

Author: Matt Long