Barry Callebaut launches new diversity and inclusion strategy
Barry Callebaut has announced a new strategy aimed at furthering its diversity and inclusion in
Author: Editor
Ritter Sport goes nuts to drive category growth
Ritter Sport is targeting growth in the £191m nut block chocolate category with a contemporary
Freddo has had a 70% increase in inflation
With inflation rising 69% since 2000, it’s surprising that many people don’t know how much
interpack 2023 date set
It has been announced the next interpack will take place from 4 to 10 May
Influencing a generational approach to chocolate
Clay Gordon, Chief Chocolate Correspondent for TheChocolateWire/TheChocolateLife, talks systemic inequalities in the cocoa supply chain
Birds Bakery unveils Valentine’s range
Chocolate gifts are a tradition that will never go out of style, whether you’re buying
Twenty Degrees launch brings specialty cacao to craft chocolate makers
Today marks the launch of Twenty Degrees, a new specialty cacao business sourcing premium quality
Nestlé to launch new vegan Dessert Pastilles
Nestlé has announced an exciting addition to its Rowntree’s Fruit Pastilles range – and it’s one
Mars Wrigley unveil 100 calorie or less chocolate bars
Mars Wrigley has unveiled a trio of chocolate treats that are all 100 calories or
Mars UK removes one million miles with new logistics operation
Mars UK has today announced a multi-year partnership with logistics leader DHL. The landmark project
