Author: Editor

Baker Perkins has developed the capability to remotely commission and start-up new unit machines throughout

Even if ISM 2021 is not able to take place in a physical form this year

Love Cocoa, the ethical British chocolate brand created by James Cadbury has extended its Easter

Lindt & Sprüngli has teamed up with Swiss-Ghanaian start-up Koa to launch a new Excellence chocolate

There will soon be a new plant-based way to have a break, as Nestlé announces

Tel Aviv-based TopGum Industries has established a subsidiary in New Jersey. The company recruited two

Brand new confectionery brand, Happi Free From, has launched its new range of vegan and

A recent article from The Times has unveiled that the fast-growing anti-slavery chocolate brand Tony’s

Functional and medicinal confectionery has opened up new opportunities and challenges in the production process,

International Confectionery talks with Peter Rinsch, Owner of Rinsch GmbH, where we look back on