Kinnerton set to boost vegan and free-from chocolate products Kinnerton’s Norfolk factory is planning to produce more than 3,000 vegan and free-from chocolate bars
Barry Callebaut to open factory in Serbia by 2021 Barry Callebaut has announced plans to build its first chocolate factory in Southeastern Europe. The state-of-the-art
Heinemann to make global launch sustainable brand Tony’s Chocolonely Gebr Heinemann is to extend its rollout of the sustainable chocolate brand, Tony’s Chocolonely, to
Ferrero introduces new range to US Ferrero, the Italian company behind Nutella, Kinder, Ferrero Pralines and Tic Tac, is set to
The Point.1888 doubles number of licensees for Barratt The next generation in brand licensing, The Point.1888, has doubled the number of licensees signed
International confectionery manufacturer completes seven year project to bring all production in-house A seven year relationship between international toppings and inclusions supplier Pecan Deluxe Candy and Dawson