Packaging for Kind snacks includes recycled content
For the first time, packaging for Kind snack bars will include recycled content made from
Tag: confectionery
New farmer livelihoods program
Mars, ECOOKIM and Fairtrade launched a new cocoa farmer livelihoods program, the ‘Livelihoods Ecosystem Advancement
Barry Callebaut establishes presence in Morocco
Barry Callebaut signed a long-term agreement with distributor and confectionery manufacturer Attelli SARL, which is
AI insights create dream milk chocolate bar
Finnish dairy and food company Valio utilised artificial intelligence (AI) to showcase ‘the taste of
Functional Chocolate Company selected as finalist
The Functional Chocolate Company has announced that it has been selected as a Finalist Food
South African raisin campaign encourages consumption
Raisins are full of nutrients and should be eaten more, according to a South African
Sustainable Future programme announced
Angostura cocoa bitters announced its ‘Sustainable Future’ programme designed to ensure sustainable futures for small
Big Interview: Steve Jordan
International Confectionery Editor Caitlin Gittins talks with Steve Jordan, Global Packaging Director at Mars Wrigley
The Five ‘Ps’
Clay Gordon, Technical Editor of International Confectionery, explores the five ‘ps’: planet, people, prosperity, partners
Ask the Expert: CEPI
International Confectionery sits down exclusively with Emiliano Leonardi, Head of Automation at CEPI to discuss
