Bühler Archives - International Confectionery Magazine

Bühler’s Flavor Creation Center, which belongs to the company’s recently expanded food innovation hub in

Healthier chocolate, among other trends, has led to experimentation in cocoa processing as fermenting and

After six years, interpack will be opening its doors again to the industry on 4-10

Bühler’s relationship with Swiss chocolate wafer producer Kägi Söhne AG has been taken to “the

Dr. Zeno Staub, Chief Executive Officer of Vontobel Holding AG, was unanimously elected to Bühler

The start-up MOA Foodtech is the winner of the European Scale It Up! Innovation Challenge

Three global companies, Givaudan, Bühler, and Cargill, have formed an association in collaboration with the

The first months of his apprenticeship as a polymechanic are now a thing of the

Rainer Schulz, former CEO of the global REHAU Group, has been elected unanimously to Buhler

Buhler UK has won this year’s Queen’s Award for Enterprise: Innovation in recognition of its

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