Maltesers launch new flavour
Maltesers has unveiled a new uniquely delicious dark chocolate treat, the first innovation to the
Category: Latest News
Consumers and manufacturers share responsibility for the planet
For several years now, Innova’s Top 10 Trends have been headed by issues related to
Child-slavery lawsuit dismissed
A long-standing child-slavery lawsuit involving cocoa supply chains in Ivory Coast cocoa farms was dismissed
UK and Europe flavour trends
The Plant-Ex Research and Marketing Teams have been researching to discover the upcoming flavour trends
Salmonella halts production at chocolate factory
Salmonella has halted production at the Barry Callebaut plant in Wieze, Belgium, one of the
BioNootkatone, a new sustainable citrus ingredient
Givaudan and Manus Bio have announced the launch of BioNootkatone, an ingredient that answers market
Plant-based chocolate coming of age
With World Chocolate Day approaching on July 7, this tasty treat is once again in
Compact airflow sensors for hazardous areas
EGE expands its range of explosion-proof flow sensors, adding the new LC5 GA EX22 series
Vine to Bar blends wine, chocolate and sustainability
Californian winemakers have blended their passions for wine, chocolate, and sustainability to create Vine to
Mondelēz International to acquire Clif Bar & Co
Mondelēz International, Inc. has announced an agreement to acquire Clif Bar & Company, a U.S.
