Category: Exclusives

Sugars and Sweeteners

Technical Editor, Clay Gordon, discusses new alternatives to sugars and sweeteners, its history, and growing

berndorf

Ask the Expert: Berndorf

Johannes Simmel , the Product Management Food & Bakery, Berndorf Band Group,  gives an insight into steel belts for the

Tanis

Ask the Expert: Tanis

Tom Verburg, Director of Business Development at Tanis, talks to International Confectionery about the company’s

Cepi

Cover Story: Cepi SPA

Riccardo Satta, Research & Development food technologist of CEPI spa, discusses the latest turnkey solutions the company provides to improve

IPS

Product Spotlight: IPS

Industrial Packaging Solution (IPS) outlines its comprehensive range of aluminium solutions for a wide range of

Product Spotlight

Product Spotlight: Beneo

Rudy Wouters, Vice-President of the BENEO-Technology Centre features in International Confectionery Product Spotlight feature, about