packaging

Pack the packing: Ishida to showcase innovative solutions at Interpack

The business will display the versatility of their enviable packing solutions at the renowned industry event The extensive range of weighing, packing and inspection solutions on show from Ishida at this year’s Interpack will underline the company’s ability to design, manufacture and install comprehensive, best-in-class packing line solutions, tailored to the precise needs of individual …

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Spotlight on Mondi packaging portfolio at Packaging Innovations Birmingham, 2017

A selection of flexible solutions will go on display at the event between March 1 – March 2 International consumer packaging industry Mondi will present its enhanced flexible packaging portfolio early next month at Packaging Innovations Birmingham, showcasing a range of products developed with a focus on ease of use and enhanced shelf-appeal. In line …

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Luxurious Cornwall-based confectionery co. aims for international attention at IFE

Buttermilk will appear at the London event as part of their ambitious export strategy Artisan confectioner Buttermilk will make their debut appearance at IFE, London, to showcase innovative new ranges to British and international markets. Taking place from March 19 – March 22, Britain’s biggest food and drink trade fair will see Buttermilk showcasing luxury …

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Hotel Chocolat and Markem-Imaje work together for tastier results

Working with Markem-Imaje, Hotel Chocolat has installed eight new coding machines as part of a project to improve print quality and efficiency Hotel Chocolat, which owns more than 70 stores in the UK and is engaged in an expansion program in the US and Middle East, is a leading premium chocolatier and the only UK …

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Calls for clarity on vegetarian and vegan food labelling

Consumer confidence may be compromised by confusing labelling and evasive classification guidelines Food labelling is currently governed by EU labelling law, but also needs to fit with the international standards set by the FAO/WHO whose basic tenet for food labelling is that it must avoid misleading. According to EU food labelling specialist, Stephen Pugh, this …

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Maintaining a smooth and effective bar line for seamless results

Bosch Project Manager, Josua Schwab explains how to maximise equipment in bar production, using thorough cleaning and an intelligent feeding system Chocolate products are a real winner with consumers in the U.S., accounting for around a third of all confectionery sales on average per-year. There is, however, increasing demand among consumers for a healthier option: …

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Unique codes anticipated to drive confectionery brand growth

Arnaud Laugier, EMEA Marketing Director marking and coding specialist, Markem-Imaje, considers the effects of promotional codes on long-term sales In today’s competitive confectionery market, any promotional tool that adds value beyond a short-term sales increase has to be worth consideration. While traditional tools such as discounting remain a staple in the retailer’s armouy, more sophisticated …

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