
Ask the Expert: CAPOL
Caitlin Gittins, Editor for International Confectionery talks exclusively to Dr Valeria Reim, Product Marketing Manager
Caitlin Gittins, Editor for International Confectionery talks exclusively to Dr Valeria Reim, Product Marketing Manager
The Gummy Project has received a purchase order for its Peachy Bees and Watermelon Sharks
The rising number of diabetes cases, rising demand for food with low calories and sugar
A survey conducted by Ferrero’s Kinder Bueno brand found that 75% of coffee drinkers said
Just Born confectionery company has announced that its Board of Directors elected Co-CEOs David N
Switzerland-based company Pronatec celebrated the opening of the country’s first fully organic cocoa processing plant
To celebrate the upcoming Halloween season, Carvel is launching a new lineup of limited-time autumn
UK supermarkets will change once the proposed HFSS (high, fat, sugar and salt) legislation comes
Tropicale Foods, manufacturer of authentic Hispanic-inspired frozen novelty treats under its Helados Mexico and La
Twist and wrap sweets continue to be a favourite with the public, marking a long