This week, Fortissimo Chocolate’s Raw Chocolate Company launch a radical ‘live in wonder’ rebrand.
Renowned for creating innovative, vegan chocolate products that are both delicious and ethically conscious, Raw Chocolate Company has undergone a vivid makeover to celebrate 15 years of game-changing fare.
The gorgeous new look showcases their ‘Chocolate with Soul’ as they continue to produce raw items that nourish the body and planet. A bold, playful testament to their standing as early creators of chocolate that is raw, vegan and kept as close to its natural state as possible, their products maintain an unforgettably sumptuous taste that keeps them leading the way. Made in carbon neutral kitchens, the whole range is also free from dairy, gluten, soya and refined sugars with B-Corp certification pending.
Their new Salty Chocolate Hazelnuts are already winners at last month’s Nourish Awards 2021, where they also received the gold for People’s Vote and Silver in the ‘Snacks and Go to Foods’ category.
Made with all organic cacao and ingredients sweetened only with coconut blossom sugar, the new designs in the range reflect the brand’s dynamic personality; colourful, passionate and sustainably made in zero-waste kitchens, with recyclable packaging and never compromising on taste. New flavours complement the existing range, such as M*lk Chocolate bar alongside Vanoffee, Caffé Mocha and Peruvian 72% Cacao. Other delights include Dark Chocolate Goji Berries, Cacao Butter Buttons for baking, moreish snack packs and festive sharing hampers.
Director and Head of Marketing and Branding, Emma Jackman, said “The new look celebrates our brand being ‘Chocolate with Soul’, with honesty and commitment to what we do. Raw Chocolate Company is about how we are all able to live in wonder, experiencing fun alongside a dedication to deliciously ethical practice.”
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Media contact
Kiran Grewal
Editor, International Confectionery
Tel: +44 (0) 1622 823 922
Email: editor@in-confectionery.com
