Tasty Mates to announce first major grocer stockist

In celebration of ‘National Best Friend’s Day’ on Wednesday 8th June, gourmet confectionery brand Tasty Mates, active-lifewear…

Share this article:

In celebration of ‘National Best Friend’s Day’ on Wednesday 8th June, gourmet confectionery brand Tasty Mates, active-lifewear brand Fabletics and the UK’s number one athleisure beauty brand Skin in Motion, a vegan and cruelty free skincare and make-up brand specifically designed for exercise and active lifestyles are excited to collaborate and bring you ‘Tastier Together,’ a pop-up that will bring best friends together and encourage them to work out. Throughout the pop-up weekender, morning workout classes will be hosted each day across Friday 10th, Saturday 11th and Sunday 12th June with a qualified instructor, Amy Taylor from Psycle at Fabletics UK retail store 83-85 Regent Street, London.

Laddering back to how Tasty Mates was created, by two mates Joe and Nick – who sought to portray their friends through unique sweet flavours. For this weekend only Tasty Mates and Fabletics are challenging you to three unique workout classes based on their gourmet gummies. Classes include a ‘Peachy Workout’ aimed glutes and legs, ‘Berry Blast’ a high intensity workout and ‘Work in Pears’ a upper body class. Spaces in each class are limited and will be bookable for free via Eventbrite (LINK TO SITE). Registered attendees will each receive a co-branded goody bag, which includes exclusive discounts and products from Tasty Mates, Fabletics and Skin In Motion.

As there is nothing better to lift spirits than teaming up with friends to move and exercise, Skin In Motion, the athleisure beauty brand, founded by celebrity makeup artist Gia Mills and pro athletes are bringing you and your bestie a unique beauty experience to enjoy as a pair. Treat your skin to a pre-exercise makeover, with their award winning sweat-friendly, panda-eye proof and breathable makeup, followed by a post-workout facial, with sweat removing and hydrating skincare formulas fro pro MUA”s. Plus the opportunity to learn top tips on how to look after your skin before and after exercise and during the hot summer months.

Consumers who purchase from the Fabletics collection in store will have access to exclusive giveaways with the opportunity to play ‘Spin The Wheel, ’ whereby lucky contenders have the chance to win Tasty Mates sweets, exclusive tickets to Taste of London 2022, a 25% off Fabletics voucher and a range of Fabletics accessories.

Visitors in store who participate in the onsite photo booth, sharing their photo on social media and tagging @TastyMates and @FableticsEU will receive a ‘Tastier Together’ co-branded goody bag, which includes exclusive discounts and products, a great moment to showcase your Skin in Motion makeover.

Onsite across the weekend Tasty Mates will host their ‘Tasty Mates Tuck Shop’ for all store visitors to enjoy and sample their four flavours – Peaches & Cream, Very Berry, Pear Crumble and Salted Caramel, made from only natural colours and flavours. In celebration of the ‘Tastier Together’ pop-up, customers will be able to enjoy several amazing instore only offers from Fabletics and Skin In Motion including ‘£12 Tank Tops + Tees’ for VIP’s members or ‘£25 Tank Tops + Tees’ for non-VIP members, plus a Skin In Motion summer essentials kit, perfect for you to take to the beach, pool or gym, available as a gift with purchase. This promotion will be available for a limited time only, 10th – 13th June.

Read more of  the latest industry news and developments here: https://in-confectionery.com/may-2022-single-issue-form-2/

Media contact

Roshini Bains,
Editor, International Confectionery
Tel: +44 (0) 1622 823 922
Email: [email protected]

About International Confectionery

International Confectionery is the leading authority in global confectionery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the confectionery sector.

To submit an article, or for sponsorship opportunities, please contact our team below.

Joseph Clarke Picture

Joseph Clarke

Senior Editor

Steve Blakebrough Picture

Steve Blakebrough

Sales Manager

Afua Akoto Picture

Afua Akoto

Marketing Manager

Related News

Nexture Sustainability

Nexture Publishes First Sustainability Report

Nexture has published its first Group Sustainability Report, establishing a shared framework for reducing environmental impacts, improving responsible sourcing and developing more sustainable ingredient solutions.
ipco pack expo

IPCO Unveils Chocolate Forming Solutions

IPCO, a supplier of chocolate forming and moulding equipment, showcased its latest innovations at PACK EXPO 2026, emphasizing advancements in chocolate chip production and cooling systems.
Domori

Domori Launches in the UK

Italian chocolate producer Domori has introduced its professional couverture chocolate range to the UK, targeting chocolatiers, pastry chefs, gelato makers and other specialist dessert producers.
KitKat Nestle

KitKat Drives Formula 1 Excitement

Nestlé International Travel Retail (NITR) has brought the excitement of the KitKat and Formula 1® partnership to travellers at Singapore Changi Airport through a high-impact activation combining immersive brand experiences, personalisation and travel retail-exclusive products.
EXBERRY colour selection

GNT Secures ISO Carbon Verification

GNT has become one of the first food colour manufacturers worldwide to have its Product Carbon Footprint (PCF) methodology independently verified in line with the ISO standard.
NSD

Celebrating US National Real Sugar Day

The Sugar Association will celebrate National Real Sugar Day on October 15 by recognising real sugar’s role as a real, recognisable ingredient in real food. This year’s celebration also highlights that real sugar is rooted in nature and is at the heart of real recipes and scratch cooking.
Anuga India

SACMI highlights integrated chocolate processing

SACMI Packaging & Chocolate is showcasing its latest chocolate processing and packaging technologies at Anuga FoodTec India 2026, highlighting an integrated portfolio spanning production, wrapping, handling and secondary packaging.
Anuga India

Anuga FoodTec India is Open

Anuga FoodTec India 2026 has opened its doors in Mumbai, bringing together food and beverage technology suppliers from around the world for three days of processing, packaging and manufacturing innovation.
Chocolate

Nestlé appoints Group General Counsel

Nestlé’s Board of Directors has appointed Manuela Bernasconi, currently General Counsel for Zone Americas, as Group General Counsel and a member of the Group Executive Board, effective 1 January 2027. After seven years as Nestlé’s Group General Counsel, Leanne Geale will retire.
Scroll to Top