SugarSin launches new gourmet range of gummies

London confectionery brand, SugarSin, has announced it is launching its premium range of gourmet gummies for wholesale. SugarSin gummies are made using natural colours and are gluten and dairy free. Each gummy flavour is available in 100g pouch bags which are 100% recyclable and feature a clear window so consumers can view the product.

The collection of gourmet gummies includes:

Espresso Macchiato: Buzz-worthy gummies with a blend of caramelly-sweet coffee topped with a milky foam layer.

Sparkling Wine: Soft gummies infused with real sparkling wine and sprinkled with fizzy sugar crystals for a sophisticated taste.

Strawberry Daiquiri: Fresh strawberry flavoured gummies with a twist of lime, sprinkled with zingy sugar crystals.

Summer Wine: Real sparkling wine gummies paired with subtle pineapple and raspberry flavours to get you in the summer mood all year round.

Gin Fizz: Infused with real gin, these soft gummies are also harmonised with citrus flavours and finished with a sweet and sour sugary fizz.

Sparkling Rosé: Soft gummies made with real rosé wine, blended with strawberry flavour and fizzy sugar crystals for a delightfully rosy treat.

Vegan Gummies:

Berry Bramble: Soft gummy assortment of English wild berry flavoured gummies in blackberry, cranberry and blackcurrant complemented with zesty lemon and balanced with tangy sugar crystals.

Fizzy Tropical: Fizzy gummy assortment in flavours of pineapple, mango, passion fruit and kiwi, sprinkled with sour sugar crystals.

The award-winning confectionery brand was founded in 2011, and its shop is based in the Theatre District of Covent Garden, London.

SugarSin owner, Jiten Shah, said: “We’re delighted to be able to offer this unique range of gummies to wholesale customers, some of which are first flavours in the UK. They are perfect for an impulse buy, or as an addition to letterbox gift sets and hampers. SugarSin products are sourced from the highest quality confectionery suppliers in the UK and Europe, allowing us to bring a premium collection of fine confectionery to consumers.”

90% of SugarSin products are hand-packed in-house with the utmost care ensuring every bag, box or jar reflects the SugarSin ethos of great quality and outstanding taste. The company has said emphasis on quality is at the core of all SugarSin decisions.


Image credit: SugarSin
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Media contact
Kiran Grewal
Editor, International Confectionery

Tel: +44 (0) 1622 823 922

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