Cocoa industry thrives: Futures top £8,000 a ton
In a resounding testament to the resilience of the cocoa industry, futures for cocoa soared above £8,000 a metric ton in New York, marking a
Events News
Confectionery Live 2024 comes to a close
The global confectionery industry welcomed back the return of Confectionery Live on 21-22 February, as the must-attend virtual event brought the latest trends, innovations and
Exclusives
What’s old is new again
Technical Editor Clay Gordon tackles the topic of alternative chocolates, looking more specifically at formulating with alternative milks Consumer interest in, and demand for, “plant-based”